1 orange
Cut orange into 8-10 segments. Enjoy!
Note: Save the orange peel to make Crandied Orange Peel :-)
Nutritional Information: Calories: 87; Fiber: 4.4g; Carbs: 21.7g; Protein: 1.7g
Sometimes, it's the simple things that can make you smile. For me, oranges make me think of Christmas and that makes me smile.
I've got several more recipes on my list for Natalie's Christmas Kitchen Advent Adventure, but for some reason, Orange Smiles were calling out to me today.
I also have another batch of craisins in the dehydrator. This time, I cut each cranberry in half (tedious, but no big deal if you use cooking shears and have a favorite tv show in the background), dissolved 1/2 cup Splenda in 1 cup water (boiled to dissolve) and soaked the berries in the sugar water for 30 minutes (save the berry water for Crandied Orange Peels!). Then I spread them on the dehydrator and have had it going all day. These look a lot prettier than the batch I made a few weeks ago. I've got baking plans for some and breakfast plans for the rest (we love them in oatmeal and cream of wheat!).
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